As its population is made up of more than 50 nationalities, the food scene on this Dutch island near Venezuela is incredibly diverse. Still, if you're angling for a tropical getaway in a foodie paradise, some islands offer more options than others. Fish and shellfish from West Sweden are some of the best in the world. Even the local hotels offer excellent fine dining options in Nevis. Eat chicken or cardboard. Alaska Here, the local Creole fare is influenced by both the British and the French. GW Fins, Acme Oyster House, and Peche in New Orleans; Parrain's, Mike Anderson's, and Drusilla in Baton Rouge; and Fisherman's Cove in Kenner are just a handful of the legendary seafood spots . Diners note: The Waterfront doesnt take reservations, but you can enjoy drinks from the bar while waiting. Hawaii's biggest island has cattle ranches and uncommon crops like coffee and vanilla beans. As for whats on the menu, most restaurants on AMI focus on local seafood. See reviews, photos, directions, phone numbers and more for the best Fish & Seafood Markets in Staten Island, NY. Everything here is awesome, from the fish to the veggies and desserts. This does not affect the quality or independence of our editorial content. And then there's the fine dining on pink sand beaches, like at Cafe Lido (pictured). The Full List of 50 States Ranked by Their Food. One of the favorite local dishes here is fungi (cornmeal and okra), and youll also find delicious favorite drinks made from local fruits as well as other Caribbean fare like jerk chicken and roti. Big name chefs at high-end resorts built the islands fine dining rep, but a new crop of casual spots play with its myriad of Asian influences, like Star Noodles hapa ramen, pork buns (pictured), or fried saimin noodles with Spam. St. Barts is known for its upscale surroundings and high-end restaurants. Anna Maria Island has always been a place where people come to relax and enjoy the ocean. For three decades, the beaches of southern New Hampshire become a frenzy of fish, fun, and festivities during the Hampton Beach Seafood Festival. Mercado Central is among the largest fresh seafood markets in Chile and is certainly worth visiting when you're in Santiago. But thats just the beginning. Hawaii's garden isle has a few higher-end restaurants, but the more mellow pace is an invitation to explore farmers markets, roadside stands, and no-frills spots like the Koloa Fish Market, selling various styles of poke (pictured), combo plates of fresh fish, and plate lunch across from the local post office. Timoti's Toss 3 vine ripe tomatoes in extra virgin olive oil and salt and pepper. Anna Maria Island has always been a place where people come to relax and enjoy the ocean. Popular foodie restaurants include Le Vele, a new Italian waterfront restaurant offering fresh seafood, homemade pastas and a taste of Italy with island flair. These Caribbean destinations offer the best of the best for foodies who want to enjoy fantastic meals among beautiful tropical scenery. Youll get to feel the true Florida vibes with the ocean waves rolling right beneath you. St. Croix even hosts its own annual culinary event, Taste of St. Croix, which features local restaurants. It opens June 1st annually and serves tasty seafood, hot fries, cold beer, all good enough to cause an enduring line-up that's worth the wait. All rights reserved. Necessary cookies are absolutely essential for the website to function properly. As for the food, youll find any seafood classic you can imagine here: oysters on the half shell, delicious shrimp, calamari, ceviche, clam chowder, or a rich fish sandwich its all quite good and its accompanied with delicious salads and freshly-baked bread. Pani Indian Kitchen offers a Caribbean take on traditional Indian cuisine much to the delight of local diners. Verandah serves fresh seafood, steak, and more southern cuisine - all of it cooked to perfection . Island restaurants emphasize fantastic seafood, with its flagship dish flying fish and cou-cou, which is somewhat similar to polenta or grits, made with cornmeal and okra. What more could you ask for? If high prices start to put too big of a dent in your wallet, head to the southern coast and try Cuz's. But lets step back into the cottage and consider what you can actually eat once you get a table in this lovely space. Now, yes, this restaurant has a bit of a touristy vibe, but is there anything really wrong with that? The restaurant is a hit with locals and visitors alike, and its not just a passing trend: its been like this for years. That same colonial history means plenty of rum drinks, including the bracing, gingery dark and stormy. Most of the time youll get seated quickly, but during busy times it might take up to an hour and a half. Pike Place Market in Seattle is ground zero for locals and visitors wanting an eye-popping glimpse into some Puget Sound seafood action. Order: Share a bucket of steamed oysters ($20), then dive into a basket of fried shrimp ($16.50) with a side of stewed tomatoes and rice ($4). St. James, on the western edge of Port of Spain, is the place for both nightlife and street cuisine. Location: Murrells Inlet. West Sweden. From magical theme parks to beaches and museums, there's something for everyone to explore in Southern California. The Raw Bar offers just-out-of-the-water delicacies and the Catch of the Day sandwich special guarantees the freshest fish in two-handed . Guadeloupe, similar to Martinique, offers French Caribbean fare that has been increasingly recognized by foodies around the world. 2. As you might imagine, the menu heavily focuses on seafood, but there are options like steak and chicken available if you have guests in your party that would rather skip the sea creatures. No. "People can order food . If, by any chance, you are craving dessert after all of this, youll be happy to learn that the Feast does not disappoint in this area either. The Peloponnese - for octopus. Puget Sound, Washington. The restaurant focuses on showcasing the freshest seasonal seafood, so you might get to try some fairly rare dishes too, depending on the season. Head to Dimitris (pictured), in the port of Amoudi, for a sundowner. Located right on the historic Bridge Street in Bradenton Beach, the blue cottage is difficult to miss. Gwen Pratesi and Megan JohnsonNov. Reservations are necessary on Fridays and Saturdays, but its always better to reserve your place as you might be out of luck if you show up as a walk-in. Diners note: The Rod & Reel Pier is a unique venue which makes it quite popular. The deep-fried clam balls are a Rhode Island specialty. The Colonial Section of capital city Santo Domingo offers an especially rich variety from food carts to fine-dining restaurants. Some of Asias best street food hails from the hawker stalls and shop houses of the capital city of George Town (pictured). Other uncategorized cookies are those that are being analyzed and have not been classified into a category as yet. They are open daily from 11:30 a.m. to 8 p.m. Even back in the days, when the only way to reach the island was by boat, the pavilion that is now the Sandbar used to be a favorite place for gathering and lunch, for locals and visitors alike. It's open seven days a week from 11:30 a.m. to 8 p.m. If you like grouper, youll definitely be in heaven here. From beachfront BBQ joints to elegant hotel eateries, this tiny British island is said to personify the transformation of the Caribbean from culinary backwater to gastronomic paradise.. The list goes on with seafood platters and innovative pasta dishes but there are also many non-seafood options, such as the pizzas which are another favorite at the Feast. [Read: 4 Unexpected Foodie Cities to Visit This Summer.]. Located right at the north end of the island, this restaurant with rich history is the right place to enjoy the authentic island atmosphere. The Caribbean offers plenty of food-centric enclaves paired with quintessential beach bars, turquoise waters, picturesque sands and striking backdrops. Address: 2542 Island View Road, Essex, MD 21221; Phone: (410) 687-9799; Beer and wine, desserts, kids menu. Our research is editorially independent but we may earn a commission for purchases made through our links. Go there for the drinks and the food. Its also blessed with rich volcanic soil and plenty of rainfall which results in amazingly fresh, tropical produce. Simply gorgeous beaches, friendly people and simpler grilled seafood. Barbados has been known for its fine dining for years. More than a few food connoisseurs have called Puerto Rico the culinary capital of the Caribbean in recent years. And we didnt even get to the entrees! How do you complete the third mission on Club Penguin? Method for Tomato Coulis Sauce. The chef-owner at May River has extensive experience working. Glittering mansions aside, Newports seafood traditions center on relatively humble fare like clams, oysters, chowder, and, if youre game, Rhode Islands signature quahogs. Visiting Martinique feels like visiting France thats been dropped into the Caribbean Sea. Dominica has been called one of the Caribbeans best-kept secrets, a wild island thats twice the size of Barbados with a fifth of its population. 4 Redmond St., Warren, 247-0675, a maralsfishandchips.com Lille - for moules. Cantler's Riverside Inn. An island that's 300 miles long has more than enough room for variety. If you enjoy fried, greasy seafood goodness of any kind, Iggy's is the spot for you. Pork and peppers dominate, with roast pig on a spit (Lechon Asado), a popular favorite throughout the island. Both locals and visitors flock to this extraordinary restaurant, indulging in entrees like a grilled rack of lamb with coconut risotto and curry sauce as well as the fishermans catch with a choice of flavored butter or sauces. B.L. Built in 1800, and completely revamped in 2019, Shelter Harbor . H20 Seafood & Sushi Bohlsen Restaurant Group Address 215 W Main St, Smithtown, NY 11787-2606, USA Phone +1 631-361-6464 Web Visit website From crab cakes to halibut and swordfish, scallops, salmon, and tuna, H20 offers a wide assortment of fish and seafood, plus they offer steaks and chicken, too. Speaking of seafood, everything here is fresh and local, so youll often get to enjoy the various daily specials involving the catch of the day. Nantuckets classic culinary traditionthe clambakeinvolves steaming food between seaweed layers in a hole dug in the beach. The restaurant is set inside a two-story wooden shack located right on the end of a pier with the views opening directly onto the Gulf of Mexico in front of you. Fisherman's Wharf. They offer a variety of small plates including a jumbo lump blue crab cake with smokey bacon and a corn and Lima bean succotash as well as pan seared New England scallops. Photos optional. Trinidad is a culinary adventure offering flavors and foods that cant be experienced anywhere else in the Western Hemisphere. But even as its palate diversifies, Portland ranked as Maine's busiest commercial fishing port is and always will be a seafood town. Dine inside or out on the expansive covered patio just steps from the water. So dont be a shell of a person and check out these great crabbing states! Restaurant may be the ideal place for Bulgarian and Lebanese cuisines in Victoria Island, Lagos, but its wide range of delicious seafood, barbecues and hummus is undeniable. From the rich breakfast offering to the fresh seafood selection for lunch and dinner, the menu at Rod & Reel is full of American classics. Thinking about dining on the water? Here, you can find the best places to eat, where to drink, learn the food arts, explore elegant dining experience. St. Barts. Analytical cookies are used to understand how visitors interact with the website. Hilo. And how could they not, considering that Florida is one of the top 12 states in the US when it comes to seafood production. Specialties: The Black Marlin Bayside Grill offers the island's best selection of fresh seafood and is home of the Hurricane Bar. On Victoria, it's scones, finger sandwiches, and British-style high tea; head north and the Pacific coastline offers more remote, rugged fine dining at places like Wikaninnish Inn and the destination-worthy Wolf in the Fog (pictured)not to mention pristine local oysters. Nominate your favorite businesses and people for the 2023 competition until August 15. Everything is prepared to order using the freshest local seafood, so there's never any doubt that you're getting the highest quality meal. 1201 Alaskan Way #100, Seattle, WA 98101. Enjoy a casual drink, breakfast, lunch or dinner while soaking in the views and watching the happenings nearby. Conde Nast readers noted that the British Virgin Islands are totally underrated, not only for the archipelagos stunning scenery but for its amazing food and drinks. Great island meals happen in humble beach shacks and four-star restaurants with ocean views, from balmy subtropics to the New England coast. Turk's Seafood 83 Marion Road, Mattapoisett, MA When it comes to South Padre Island seafood restaurants, South Padre Island fishing always provides the best product in the area, so stop by soon and try the Ahi Tuna plate, the Calamari, the Peel & Eat Shrimp, the Homemade Crab-Stuffed Mushrooms and so much more. Mui Ne, Vietnam. Breadfruit, the symbol of St. Vincent and the Grenadines, can be found throughout the islands in meals and snacks as well as on carved onto items like flower pots and pottery. Well send you our newsletter with travel destinations, 142 Racquet Park Drive, Amelia Island, Florida 32034. Sapporo, Japan. It's located in downtown Fernandina Beach is has water views of the harbor along the Amelia River with a sunset view. One of its most iconic dishes is keshi yena, a round of Gouda cheese stuffed and baked with a spicy meat filling. You also have the option to opt-out of these cookies. Local staples like The Mooring (pictured) bring those two worlds together, serving quality fish and shellfish against a stately harbor backdrop. How many times should a shock absorber bounce? Learn more from their official website - and see the menu here. 5. Visitors commonly flock to the popular Tamarin St Barth for French and international gastronomy, along with the On the Rocks waterfront restaurant at Eden Rock St Barths, which features French cuisine along with European-inspired gourmet specialties. Located in a turn-of-the-century warehouse overlooking Charleston's famous Market, Hanks is a favorite among locals. Cook in oven for about 8 minutes. Jerk, along with reggae and Red Stripe, has become a national icon for Jamaica. Ad Choices. Formerly Price's Seafood, the Water Street Seafood restaurant located along the Susquehanna River, offers crab in unique varieties. To find all of the other 2022 Bethpage Best of Long Island contest winners, visit bestoflongisland.com. Norfolk - for crab. While Anna Maria Island offers quite a few awesome seafood options, the Waterfront Restaurant surpasses them all, at least in terms of popularity. In its capital city of San Juan alone, there are said to be more cutting-edge chefs with internationally competitive restaurants than anywhere else in the Caribbean. However, dont be afraid to order other items on the menu too. Plus, the Caribbean's versatile culinary scenes are well-known for their diverse offerings, fresh ingredients, interesting flavor combinations and unique local cooking techniques. Upscale waterfront dining can be found in French Villages like Marigot and Grand Case, while island also has its own homegrown libation. Fish Processor in Staten Island on superpages.com. We also use third-party cookies that help us analyze and understand how you use this website. Its possible to travel around the world here sampling a diverse array of dishes including Mexican tacos and Indian curries, West Indian stews and seafood, American barbecue and burgers, Asian-Euro fusion, house-made Italian pasta and classic French vichyssoise. Enjoy everything from its signature dish, boudin Creole, a typical French blood sausage spiced Caribbean style to decadent bokit street sandwiches made of soft, flaky deep-fried flour, filled with a mix of proteins, sauces and vegetables, to classic French brasseries. REASONS WHY SKULL CREEK DOCKSIDE IS THE PLACE TO EAT THE BEST SEAFOOD ON HILTON HEAD ISLAND Here's what we found brings people in and keeps them coming back: LOCATION Spectacular! Youll also find yuana (stewed iguana) and kokada (coconut patties). Theres an outdoor streetfood kitchen with a counter too, and there is live music on the weekends. We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. Another must-visit is the local Gin Trap, which serves delicious entrees that feature local seafood and live music that's perfect for pleasing everyone in your group. Charming cafes and tavernas cling to the cliffsides and line the crescent beaches. The Dominican Republic, or DR as many call it, is renowned as an ideal island for a more budget-friendly vacation, but youll also find lots of excellent cuisines. The Feast has been called a casual fine dining restaurant, and thats perhaps the best way to describe it. Diners note: The Ugly Grouper does not take reservations. Ibu Oka (pictured), across from the palace in Ubud, is a babi guling institution. The main item on the menu will often be grouper, but youll get to enjoy a variety of fish depending on the season, especially if you look at the catch of the day specials. The midsize city is overflowing with flavor that's worth writing home about. The indigo shack serves up cutter sandwiches made up of a mound of seared blue marlin, fried egg, cheddar, lettuce, tomato, and pickles slathered in mayonnaise and Scotch bonnet chile sauce, all heaped onto chewy Bajan salt bread. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Theres a great bar and an awesome daily specials menu too. Plus, traditional island cuisine is influenced by native Caribbean, Spanish, French, English and African cultures, with a focus on fresh local seafood. Of course, an Orange Crush at the bar should . Naturally, that experience would not be complete without some good food. St. Croix offers everything from traditional recipes dating back to the 18th century to innovative farm-to-table and sea-to-plate dining concepts. The tacos are also a must-try, be it with shrimp or with grouper. Just a few of the Caymans delights include fried land crab and cornbread with custard. This island is famous for its culinary outposts, which do not include brand names or chain restaurants of any kind. It's located in Oahu, also the hottest island in Hawaii right now. Verandah has made a name for itself in Amelia island through the years and has become one of its best restaurants. The Clam Shack is located at 2407 Periwinkle Way. Havre de Grace, Maryland. You can even get a Clam Bake (enough for two people) to have everything taken care of in one order! Youll find beef, goat meat, pork, lamb and chicken seasoned with lime, fresh herbs, peppers and spices that serve as the basis for all types of Creole cuisine, while fantastic fresh fish like tuna, kingfish and flying fish are often featured as the catch of the day. Cornwall - for all kinds of seafood. Nisbet Plantation Beach Club's Thursday night seafood barbecue is also popular with foodies who want to fill up on delicious seafood, along with salads, sides and desserts. Oban, UK. Just a short boat ride away from St. Kitts, Nevis is a secluded and upscale island ideal for foodies and nature lovers. One cant fail but notice the laid-back atmosphere of this family-owned restaurant, but some of their dishes are really exquisite. Head to the village Ubud for the best food on the island, thanks in large part to Australian expat Janet de Neefe, who opened the thatched roof caf Casa Luna, Indus Restaurant . The cookie is used to store the user consent for the cookies in the category "Analytics". Its casual, but not too casual. The food stands along Pinones Road, roughly 30 miles east of San Juan make some of the best frituras, or fried snacks in Puerto Rico, including coconut arepas, piononos (plantains stuffed with beef), and bacalatos, a mixture of pancake dough and salted cod. The Poderi Crisci winery (pictured) is also home to an Italian restaurant of the same name, serving pasta and contorni, as well as sweeping vineyard views. Still going strong after 70 years in business, Abbott's remains the largest, most iconic lobster shack on the Connecticut shore. Toute l'information grve SNCF sur les lignes du rseau TER Auvergne-Rhne-Alpes. San Diego, California Fresh seafood is always within easy reach of Californias southernmost coastal city. 9 Kailua Beach Park, Oahu, Hawaii. Ugly Hour specials Monday through Friday from 2 pm till 5 pm. Order a portion tossed to orderalong with pickled mango,. Then roast tomatoes at 350 for 20 minutes. Hometown hero Ed Kenney (chef-owner of Town restaurant) says so. The place is very popular so do get there early if you want to get a nice table, especially if you are aiming for a Sunday brunch. Its filled with lush rain forests and soaring volcanoes, deserted beaches with sea caves and crystal clear rivers that cascade over gorges. Many of the best restaurants can be found at its famous plantation resorts where planters once grew sugarcane. Hakodate, Japan. Island View Waterfront Caf, Essex. Eateries feature everything from French and Dutch to Brazilian, Indonesian and Japanese. But if you are ready for comfort food classics and large plates of fresh seafood, this is where you want to be. The cookie is used to store the user consent for the cookies in the category "Other. The cuisine features items like johnnycake, peas and rice, fish and salt fish, mutton and goat, as well as ground provisions such as tania, sweet potatoes and plantains, and an array of soups: fish soup, bull foot soup, goat head soup, pea soup, and pumpkin soup. Discover the top restaurants and culinary gems for food lovers across the Caribbean. La Gloriette is also a favorite, with its ideal setting alongside the lagoon of Cul-de-Sac on the sand and perfect food, including fish tataki, Colombo, curried chicken, stuffed crab, lobster salad and a variety of local cuisine. The Waterfront Restaurant. The Auvergne - Rhne-Alpes being a dynamic, thriving area, modern architects and museums also feature, for example in cities like Chambry, Grenoble and Lyon, the last with its opera house boldly restored by Jean Nouvel. One of the hottest beaches in Hawaii today is the Kailua Beach Park. You can catch a stunning sunset or sunrise, watch the fisherman along the pier and the local wildlife including birds and sometimes even dolphins swimming around. If high prices start to put too big of a dent in your wallet, head to the southern coast and try Cuzs. The East Coast attracts travelers for its misty beaches, scattered array of prominent U.S. cities and, of course, its delectable seafood. 2022 Cond Nast. Salt Seafood & Oyster Bar. From the 2015 Reader's Choice Awards, these are the best island eats around the globe. San Diego If, however, youre craving a nice rich salad youll find plenty of options too with shrimp, salmon, or grouper included if you like. The Poderi . An eclectic mix of American, European and Asian influences are all featured in the unique style of Bajan cooking at this event. There is an extensive and fun kids menu as well as the Ugly Slushie, made just for them ask about the daily flavors. Islands, by definition, tend to have great seafood. Share. The Salta Pelican is one of the more iconic Amelia Island Restaurants. 3, 2022. From beach getaways to big city adventures to woodland glamping, these locales will inspire your babymoon planning. Rod & Reel pier is a place you must visit just for the unique experience. Even though the island is fairly small, there are still more than a few options for dining or a quick bite. The St. Croix Food and Wine Experience, which is one of the Caribbean's best known festivals for foodies, also takes place each year. Cond Nast Traveler may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. Though it has a rep as a playground for the rich and famous, Capris food is simple and rustic; spots like the longstanding Ristorante Aurora (pictured) serve Neapolitan pizza and seafood-rich pasta. Roti is a flatbread thats rolled up with local curried meats, seafood and vegetables along with a variety of condiments and complements, strongly reflecting the East Indian influence on Trinidad. Anchor Down Seafood Bar and Grill is located at 1960 Bayberry Ave. at Merrick. As a restaurant specialty, the Chesapeake Fondue is a blend of Maryland's best spices, crabs, and other creamy cheeses. The service is great, the food is fresh and delicious, and the portions are huge. Savvys Restaurant at Mount Cinnamon Resort is highly rated and offers a romantic candlelit setting for dinner with every table providing awe-inspiring sea views. The cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. Honolulu has a food scene to rival any major U.S. city, with fine dining and plenty of island staples like plate lunch and loco mocobut also stories like the Pig and the Lady (pictured)the lunch stand turned popup turned Vietnamese-inflected restaurant that keeps cropping up on James Beard semifinalist lists. Dishes like mee goreng (big-flavored fried noodles) and the rice-based nasi lemak that might as well be the national dish reflect Malay culture and its intervening influences from India, China, and Thailand. Credit: @islandviewwaterfrontcafe. Our recommendation: Elliott's Oyster House is one of the top seafood and oyster restaurants in America, and based on the delicious food, we're not surprised why. Taking their cues from traditional island ingredients, they often use items like pumpkin, tamarind, breadfruit, sour oranges, mangoes, red snapper and spiny lobster. Any information published by Cond Nast Traveler is not intended as a substitute for medical advice, and you should not take any action before consulting with a healthcare professional. From Maine to Florida, this region contains some of the freshest fish and crabs served up gourmet or homestyle. By clicking Accept All, you consent to the use of ALL the cookies. Bonaire. These cookies track visitors across websites and collect information to provide customized ads. Shelter Harbor Inn provides upscale amenities in a setting that celebrates the best of New England beauty and traditions. No easy feat. Also note that there is very little parking available at Bridge Street. The incredible amount of flavor that goes into dishes found on Grenada, like curried mutton, crayfish and ginger pork, makes it a true haven for foodies. The cookie is used to store the user consent for the cookies in the category "Performance". Hampton Beach Seafood Festival. The Snapper Inn. Bungaloos Conch Crawl is a waterfront restaurant in Providenciales that lets you try each of these dishes and more in a gorgeous tropical setting. No matter whether you stay on Grand Cayman, Cayman Brac or Little Cayman, you are bound to have a memorable meal at a locally owned eatery. Anchor Down Seafood Bar & Grill serves up some of the very best seafood on the island in a fun, comfortable atmosphere. It has a fun atmosphere, laid-back vibe, and is a great beach restaurant. From hearthside dining with freshly sourced seafood and greens, to the laughter of lawn games and breakfast outdoors on bright, clear mornings, Shelter Harbor Inn takes a thoughtful approach to warm hospitality. Top restaurants for foodies include Bob and Melinda Blanchard's Blanchards Restaurant, which features award-winning wine varieties, the Barrel Stay Restaurant's French and creole cuisine and Cob, a Four Seasons Resort and Residences Anguilla eatery that serves up prime meats and mouthwatering seafood entrees. If you make a purchase from our site, we may earn a commission. Nice lunch menu with affordable prices. At least three main aspects of the restaurant elevate its stature, aside from the extraordinary beach views. The first is the daily menu. On St. Martin, also known as St. Maarten, youll get two for the price of one in this exciting Caribbean destination. How do you calculate working capital for a construction company? In the ranching town of Waimea, restaurants like Red Water Cafe (pictured) translate this agricultural bounty into finer dining dishes relying on local farms for everything from beans and mushrooms to beef and feta cheese. However, the group of islands is renowned for one dish in particular: conch. Below are our top picks for the best food on the Big Island, broken down by location: Kona. This waterfront Seattle institution serves up an expansive selection of oysters and sustainable seafood options in their cozy dining room.
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